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Ingredients
- 50 g di latte
- 80 g di strutto
- 20 g di lievito di birra
- 200 g di acqua
- 500 g di farina tipo 0
- 1 ½ cucchiaino di sale
- 30 g di olio di semi di girasole
- 1 - 2 cucchiai di olio extravergine di oliva
- 1 cucchiaio di sale grosso (optional)
- Nutrition
- per 1 porzione
- Calories
- 2155 kJ / 515 kcal
- Protein
- 10.3 g
- Carbohydrates
- 63.9 g
- Fat
- 26 g
- Fibre
- 3.1 g
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