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Ingredients
- 150 g de pulpa de calabaza en dados de 2 cm
- 250 g de harina de repostería
- 1 huevo
- 40 g de azúcar moreno
- 60 g de mantequilla
- ½ cucharadita sal
- 1 cucharadita de canela molida
- ¼ de cucharadita de jengibre molido
- ¼ de cucharadita de nuez moscada molida
- ¼ de cucharadita de clavo molido
- 1 pellizco de pimienta blanca molida
- 1 sobre de levadura química en polvo
- 1 - 2 cucharadas de leche
- Nutrition
- per 1 ración
- Calories
- 831 kJ / 198 kcal
- Protein
- 4.4 g
- Carbohydrates
- 28.5 g
- Fat
- 7.5 g
- Saturated Fat
- 4.2 g
- Fibre
- 1.6 g
- Sodium
- 305.8 mg
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