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Ingredients
- 450 g farinha de trigo, mais q. b. para enfarinhar
- 280 g água
- 15 g fermento biológico fresco
- 1 c. chá de açúcar
- 1 c. chá de azeite de oliva
- 1 c. chá de sal
- Nutrition
- per 1 unidade
- Calories
- 589 kJ / 141 kcal
- Protein
- 4 g
- Carbohydrates
- 29 g
- Fat
- 1 g
- Saturated Fat
- 0 g
- Fibre
- 1 g
- Sodium
- 7 mg
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