Dip aux dattes et au curry
TM6 TM5

Dip aux dattes et au curry

4.9 (44 ratings)

Ingredients

  • 150 g de dattes, dénoyautées
  • 1 gousse d'ail (optional)
  • 300 g de fromage frais fait maison façon Thermomix®
    or 300 g de fromage frais
  • 200 g de crème fraîche
  • 2 c. à café de curry en poudre
  • ¼ - ½ c. à café de sel
  • 1 - 3 pincée(s) de poivre de Cayenne, moulu

Nutrition
per 1 portion
Calories
667 kJ / 160 kcal
Protein
3 g
Carbohydrates
10 g
Fat
12 g
Fibre
1.2 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r639691