Pfirsich-Mohn-Muffins
TM6 TM5

Pfirsich-Mohn-Muffins

4.4 (50 ratings)

Ingredients

  • Paniermehl zum Ausstreuen
  • 120 g Butter, weich, in Stücken
  • 120 g Zucker
  • 2 Eier
  • 170 g Milch
  • 250 g Mehl
  • ½ Pck. Backpulver
  • 3 Pfirsiche, reif (ca. 400 g), geviertelt, entsteint
  • 50 g Mohn
  • 20 g Puderzucker, zum Bestäuben

Nutrition
per 1 Stück
Calories
1085 kJ / 259 kcal
Protein
5 g
Carbohydrates
32 g
Fat
12 g
Fibre
2 g

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