Schweinssulz im Glas (Sülzwurst)
TM6 TM5

Schweinssulz im Glas (Sülzwurst)

4.2 (16 ratings)

Ingredients

  • 400 g Schweinebauch ohne Knochen und Schwarte (siehe Tipp)
  • 1200 g Wasser
  • 80 g Karotten, geschält
  • 60 g Zwiebeln
  • 25 g Essiggurkerl
  • 1 Päckchen Gewürz Compound für Sülzwurst
  • 10 - 20 g heller Essig

Nutrition
per 1 Glas
Calories
778 kJ / 187 kcal
Protein
24 g
Carbohydrates
2 g
Fat
9 g
Saturated Fat
3 g
Sodium
1152.3 mg

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