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Ingredients
- 30 g di olio extravergine di oliva
- 10 g di salsa di soia
- 3 rametti di menta fresca, le foglioline
- 150 g di topinambur, puliti e a fette (2 mm) (vedere consigli)
- 1700 g di acqua
- Nutrition
- per 1 porzione
- Calories
- 1661 kJ / 397 kcal
- Protein
- 4.1 g
- Carbohydrates
- 26.6 g
- Fat
- 30 g
- Fibre
- 2.4 g
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