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Ingredients
- 80 gramů kešu ořechů
- 500 gramů salátové okurky, oloupané, na kousky
- ¾ - 1 čajová lžička soli
- 1 svazek čerstvé máty (cca 25 gramů)
- 30 gramů citrónové šťávy
- 2 špetky čerstvě umletého pepře
- ½ stroužku česneku
- 100 gramů podmáslí
- 20 gramů olivového oleje
- 200 gramů konzervovaných máslových fazolí, scezených
- Nutrition
- per 1 porci
- Calories
- 661 kJ / 158 kcal
- Protein
- 6 g
- Carbohydrates
- 12 g
- Fat
- 10 g
- Fibre
- 3 g
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