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Ingredients
- 250 - 280 g de agua (ver sugerencia)
- 15 g de levadura prensada fresca desmenuzada
-
30
g de miel
or 30 g de azúcar moreno - 250 g de harina de fuerza
- 250 g de harina integral de trigo
- 20 g de aceite de oliva (y algo más para engrasar)
- 20 g de avellanas
- 20 g de nueces en mitades
- 80 g de frutas secas variadas (arándanos, ciruelas pasas, higos, albaricoques, manzanas), en trozos
- ½ cucharadita de sal
- Nutrition
- per 1 rebanada
- Calories
- 523 kJ / 125 kcal
- Protein
- 3 g
- Carbohydrates
- 20 g
- Fat
- 3 g
- Saturated Fat
- 0 g
- Fibre
- 2.2 g
- Sodium
- 40 mg
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