Mini-Halloween-Cupcakes
TM6 TM5

Mini-Halloween-Cupcakes

3.7 (56 ratings)

Ingredients

Mini-Muffins

  • 50 g Vollmilch-Schokolade, in Stücken
  • 50 g weiße Schokolade, in Stücken
  • 70 g Zartbitter-Schokolade, in Stücken
  • 1 Ei
  • 100 g Milch
  • 50 g Zucker
  • 1 TL Vanillezucker, selbst gemacht
  • 10 g Öl
  • 125 g Mehl
  • 10 g Kakao
  • 1 geh. TL Backpulver

Topping und Fertigstellung

  • 150 g Butter, weich, in Stücken (siehe Tipp)
  • 40 g Puderzucker
  • 300 g Frischkäse, Raumtemperatur (siehe Tipp)
  • Schokotropfen zum Verzieren

Nutrition
per 1 Stück
Calories
743 kJ / 178 kcal
Protein
3 g
Carbohydrates
12 g
Fat
13 g
Fibre
0.7 g

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