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筊白筍炒肉絲

筊白筍炒肉絲
4.6 9 ratings
Prep. 10 min
Total 20 min
4 人份
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Ingredients

  • 蒜頭
    10 克
  • 油
    10 克
  • 紅蘿蔔 ，去皮、切條
    20 克
  • 豬里肌肉 ，切條
    100 克
  • 筊白筍 ，切條
    250 克
  • 鹽
    ½ 茶匙

Nutrition per 1 人份

Calories 122 kcal / 514 kJ
Protein 11.86 g
Fat 4.3 g
Carbohydrates 9.87 g
Fibre 1.475 g

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