麻婆豆腐
TM6 TM5

麻婆豆腐

4.2 ( 99 ratings )

Ingredients

  • 10 克 蒜頭
  • 10 克 油
  • 150 克 豬絞肉
  • 300 克 板豆腐 ,切塊(約1.5公分)
  • 2 大匙 蠔油
  • 2 大匙 辣豆瓣醬
  • ¼ 茶匙 鹽 (optional)
  • 5 克 香油
  • ½ 根 蔥 切蔥花

Nutrition
per 1 人份
Calories
146 kcal / 612 kJ
Protein
13.25 g
Fat
7.55 g
Carbohydrates
7.19 g
Fibre
1.03 g

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