
Devices & Accessories
炒紅蘿蔔條(400克)
Prep. 10 min
Total 20 min
400 克
Ingredients
-
油20 克
-
紅蘿蔔 ,切條(約5公分 X 0.5公分)400 克
Nutrition per 400 克
Calories
309 kcal /
1293 kJ
Protein
4 g
Fat
20 g
Carbohydrates
20 g
Fibre
14.4 g
Saturated Fat
1 g
Sodium
240 mg
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