Sorbet fraise-rhubarbe, coulis de fraises, meringues
TM6 TM5

Sorbet fraise-rhubarbe, coulis de fraises, meringues

4.1 (7 ratings)

Ingredients

  • 600 g de fraises, équeutées et coupées en quatre
  • 400 g de rhubarbe (250 g en morceaux et 150 g en tronçons (2cm))
  • 280 g de sucre en poudre
  • le jus d'1/2 citron jaune
  • 2 blancs d'œufs
  • 1 pincée de sel
  • 500 g d'eau

Nutrition
per 1 portion
Calories
935 kJ / 223 kcal
Protein
2 g
Carbohydrates
49 g
Fat
0 g

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