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酥皮

酥皮
3.0 2 ratings
Prep. 30 min
Total 2 h
18 塊
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Ingredients

  • 無鹽奶油 ，切小塊(約1-2公分)，冷凍
    200 克
  • 中筋麵粉 ，少許，撒粉用
    200 克
  • 冰水
    90 克
  • 鹽
    ½ 茶匙

Nutrition per 18 塊

Calories 2223 kcal / 9300 kJ
Protein 22 g
Fat 168 g
Carbohydrates 152 g
Fibre 5.8 g

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