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Ingredients
-
½
Bund Koriander, frisch, Blättchen abgezupft
or ½ Bund Petersilie, frisch, Blättchen abgezupft - 50 g Erdnüsse, geröstet, gesalzen
- 120 - 150 g Frühlingszwiebeln, in Stücken (2 cm)
- 3 - 4 Knoblauchzehen
-
1
Chili, frisch, entkernt, halbiert
or 1 TL Chiliflocken, getrocknet - 15 g Kokosöl
- 10 g Olivenöl
- 2 TL Kreuzkümmel, gemahlen
- 1 ½ TL Kurkuma, gemahlen
- 1 TL Ingwer, gemahlen
- 30 g Tomatenmark
-
2
Mangos
or 3 - 4 Nektarinen - 200 - 250 g Pilze, frisch (z. B. Shiitake, Champignons, Kräuterseitlinge)
- 750 - 800 g Hühneroberkeulen, ohne Haut, ausgelöst
- 500 g Joghurt
- 1 ½ - 2 TL Salz
- ½ TL schwarzer Pfeffer, frisch gemahlen
- Nutrition
- per 1 Portion
- Calories
- 2524 kJ / 603 kcal
- Protein
- 41 g
- Carbohydrates
- 44 g
- Fat
- 34 g
- Saturated Fat
- 12 g
- Fibre
- 8.2 g
- Sodium
- 1341 mg
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