Patatas para guarnición o para tortilla
TM6 TM5 TM31

Patatas para guarnición o para tortilla

4.6 (990 ratings)

Ingredients

  • 100 g de aceite de oliva virgen extra
  • 2 dientes de ajo laminados
    or 120 g de cebolla en tiras
  • 600 g de patatas para freír cortadas en rodajas de 3-4 mm
  • 100 g de agua
  • 1 cucharadita de sal
  • 10 ramitas de perejil fresco (solo las hojas) picado
  • 1 cucharadita de vinagre

Nutrition
per 1 ración
Calories
961 kJ / 230 kcal
Protein
2.52 g
Carbohydrates
16.99 g
Fat
16.86 g

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