Yulaflı Kurabiye Kavanozu
TM5 TM6

Yulaflı Kurabiye Kavanozu

4.8 (8 ratings)

Ingredients

Kavanozun Hazırlanması

  • 180 g un
  • 1 tk kabartma tozu
  • 1 tk karbonat
  • 1 tutam tuz
  • 90 g esmer şeker (bk.çeşitlemeler)
  • 90 g toz şeker
  • 75 g yulaf ezmesi
  • 150 - 200 g damla çikolata (bkz. öneriler)

Yulaflı Kurabiye Hazırlık ve Pişirme

  • 80 g tereyağı, parçalara bölünmüş (1-2 cm)
  • 1 yumurta, büyük boy (63-73 gr)

Nutrition
per 20 porsiyon
Calories
12754.7 kJ / 3048.4 kcal
Protein
42.2 g
Carbohydrates
462.1 g
Fat
111.8 g
Saturated Fat
65.9 g
Fibre
14.9 g
Sodium
2331.5 mg

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