Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
500
g di ricotta liquida (fioreta)
or 250 g di ricotta fresca + 250 g di latte intero - 300 g di farina tipo 00
- 5 g di sale
- 50 g di burro
- 6 foglie di salvia fresca, lavate
-
formaggio di Malga grattugiato, a piacere
or ricotta affumicata, grattugiata
- Nutrition
- per 1 porzione
- Calories
- 2407.9 kJ / 575.5 kcal
- Protein
- 23 g
- Carbohydrates
- 62 g
- Fat
- 26 g
- Saturated Fat
- 15.9 g
- Fibre
- 0 g
- Sodium
- 641 mg
In Collections
Alternative recipes
/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r552398