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Ingredients
- 5 fogli di gelatina (10 g)
- 50 g di acqua
-
300
g di frutti rossi misti freschi (es. fragole, lamponi...)
or 300 g di frutti rossi congelati (es. fragole, lamponi...) - 200 g di zucchero
-
250
g di formaggio fresco spalmabile
or 250 g di ricotta - 250 g di panna (min. 30% di grassi) fredda
- foglioline di menta fresca per decorare
- Nutrition
- per 1 porzione
- Calories
- 1880 kJ / 449.3 kcal
- Protein
- 5.1 g
- Carbohydrates
- 43.5 g
- Fat
- 29.8 g
- Saturated Fat
- 17.6 g
- Fibre
- 1.2 g
- Sodium
- 172.4 mg
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