Bürli con segale
TM6 TM5

Bürli con segale

4.5 (4 ratings)

Ingredients

  • 400 g di farina di grano tipo 405 o 550 + q.b. per infarinare
  • 100 g di farina di segale tipo 1150
  • ½ cubetto di lievito fresco (20 g)
  • 340 g di acqua
  • 1 ½ - 2 cucchiaini di sale

Nutrition
per 1 pezzo
Calories
611 kJ / 146 kcal
Protein
5 g
Carbohydrates
30 g
Fat
0 g
Fibre
1.8 g

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