Gnocchi de pommes de terre
TM6 TM5

Gnocchi de pommes de terre

3.3 (15 ratings)

Ingredients

  • 50 g de parmesan, coupé en morceaux (3 cm)
  • 1000 g d'eau
  • 800 g de pommes de terre à chair farineuse, pelées et coupées en rondelles
  • 300 - 350 g de farine
  • 1 œuf (env. 60 g)
  • 1 ½ - 2 c. à café de sel, selon vos goûts

Nutrition
per 1 portion
Calories
1410 kJ / 337 kcal
Protein
13.4 g
Carbohydrates
65.4 g
Fat
4.2 g
Fibre
3.9 g

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