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Ingredients
Ciasto
- 250 g mąki pszennej
- 2 jajka
- 250 g mleka
- 250 g wody
- ½ łyżeczki soli
- ½ łyżeczki cukru
- 30 g masła, miękkiego
Masa serowa
- 1 jajko
- 40 g cukru
-
1
łyżeczka cukru waniliowego, wykonanego w TM
or 1 opakowanie cukru wanilinowego (8 g) -
100
g śmietany, 12% tłuszczu
or 100 g śmietany, 18% tłuszczu - 500 g twarogu, pokrojonego na kawałki
- olej, do smażenia
- Nutrition
- per 1 porcję
- Calories
- 2371.5 kJ / 566.8 kcal
- Protein
- 27.3 g
- Carbohydrates
- 68.5 g
- Fat
- 19.9 g
- Saturated Fat
- 10 g
- Fibre
- 1.7 g
- Sodium
- 843.8 mg
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