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Ingredients
- 180 g kırmızı soğan, ikiye bölünmüş
- 140 g biber, parçalara bölünmüş (4 cm)
- 180 g salatalık, dilimlenmiş (3 cm)
- 1 olgun avokado, kabukları soyulmuş, dörde bölünmüş
- 12 - 15 dal karışık taze ot, sadece yaprakları (örn. maydanoz, dereotu, fesleğen)
- 3 yk zeytinyağı
- 4 tk limon suyu
- 2 yk hardal
- 2 ½ tk tuz
- ¼ tk pul biber
- 1350 g su
- 600 g derisiz, kılçıksız somon, kuşbaşı doğranmış (3 cm)
- 1 - 2 tutam tuz
- 320 g kurutulmuş makarna, kısa (örn. penne)
- ince rendelenmiş limon kabuğu, süslemek için
- Nutrition
- per 1 porsiyon
- Calories
- 2070 kJ / 494.8 kcal
- Protein
- 37.1 g
- Carbohydrates
- 35.9 g
- Fat
- 17.1 g
- Fibre
- 6.3 g
- Sodium
- 268.8 mg
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