Slow-cooked Pears in Red Wine
TM6

Slow-cooked Pears in Red Wine

4.3 (8 ratings)

Ingredients

  • 750 g red wine
  • 100 g port
  • 250 g water
  • 350 g sugar
  • 2 cinnamon sticks
  • 2 star anise
  • 2 pieces orange zest (1 cm x 3-4 cm)
  • 4 pears (approx. 180 g each), peeled

Nutrition
per 1 portion
Calories
2645 kJ / 631 kcal
Protein
2 g
Carbohydrates
116 g
Fat
0 g
Fibre
6 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r537264