Fondue en pan de payés
TM6 TM5 TM31

Fondue en pan de payés

4.8 (32 ratings)

Ingredients

  • 1 pan rústico (600 g aprox.)
  • 250 g de queso emmental en trozos
  • 250 g de queso manchego en trozos
  • 300 g de cebolletas en cuartos
  • 400 g de agua
  • 2 pellizcos de pimienta molida
  • 250 g de mayonesa

Nutrition
per 1 raciones
Calories
1981 kJ / 473 kcal
Protein
16.7 g
Carbohydrates
23.4 g
Fat
35 g
Saturated Fat
12.4 g
Fibre
2.3 g
Sodium
646 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r51955