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Ingredients
- 1500 g wody
- 45 g oliwy z oliwek
- 2 ½ łyżeczki soli
- 500 g makaronu, suchego, typu penne
- 80 g cebuli, pokrojonej w ćwiartki
- 40 g mąki pszennej
- 250 g śmietany, min. 30% tłuszczu
- 300 g mleka
- ¼ łyżeczki pieprzu czarnego, mielonego
- 200 g wędzonego łososia, pokrojonego na kawałki
- 15 g koperku, świeżego, tylko liście, plus dodatkowa ilość do dekoracji
- Nutrition
- per 1 porcję
- Calories
- 2449.3 kJ / 586 kcal
- Protein
- 20 g
- Carbohydrates
- 67.3 g
- Fat
- 24.7 g
- Fibre
- 4.7 g
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