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Ingredients
Lievitino
- 65 g di latte intero
- 10 g di lievito di birra fresco
- 60 g di farina manitoba
Impasto
- 200 g di farina manitoba
- 70 g di latte intero
- 2 tuorli
- 65 g di zucchero
- 70 g di yogurt greco
- 1 pizzico di sale
- 50 g di burro morbido
- 100 g di gocce di cioccolato bianco
- 50 g di frutta disidratata (frutti rossi), ammollati in acqua, strizzati e ben asciugati
Terminare la preparazione
- 2 albumi
- granella di nocciole
- Nutrition
- per 1 porzione
- Calories
- 1670.8 kJ / 399.3 kcal
- Protein
- 9.9 g
- Carbohydrates
- 58.7 g
- Fat
- 8.3 g
- Saturated Fat
- 5.5 g
- Fibre
- 2.1 g
- Sodium
- 25.2 mg
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