Chips con puerro y gambas
TM6 TM5 TM31

Chips con puerro y gambas

4.4 (22 ratings)

Ingredients

  • 24 gambas frescas enteras sin pelar (aprox. 200 g)
  • 50 g de aceite de oliva
  • 1 diente de ajo
  • ½ - 1 pimienta de Cayena seca entera
  • 15 g de brandy
  • 2 pellizcos de sal
  • 250 g de puerros en cuartos longitudinales y luego en rodajas de 0,5 cm
  • 1 pellizco de pimienta molida
  • 30 g de nata (30-40% de grasa)
  • 12 chips de pan de gamba
    or 12 patatas fritas chips
  • ½ cucharadita de cebollino fresco picado

Nutrition
per 1 unidad
Calories
415 kJ / 99 kcal
Protein
3.8 g
Carbohydrates
4 g
Fat
7.6 g
Saturated Fat
1.7 g
Fibre
0.8 g
Sodium
227.5 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r513719