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Ingredients
- 3 citrons verts, le zeste et 60 g de jus
- 40 g d'huile d'olive, et 1 c. à soupe pour les crevettes
- 2 gousses d'ail
- 10 g de piment vert frais, coupé en deux et épépiné
- 30 g de sauce de poisson (nuoc-mâm)
- 30 g de gingembre frais, coupé en morceaux
- 300 g de chou blanc, coupé en cubes de 1,5 cm de côté
- 150 g de carotte, coupée en rondelles de 1,5 cm
- 100 g d'oignons nouveaux, coupés en deux
- du sel
- 3 brins de coriandre fraîche, équeutés
- 12 grosses crevettes crues, non décortiquées
- 60 g de cacahuètes grillées non salées
- Nutrition
- per 1 portions
- Calories
- 1638 kJ / 392 kcal
- Protein
- 30 g
- Carbohydrates
- 16 g
- Fat
- 22 g
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