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Ingredients
- 1 c. à soupe de jus de citron
- 200 g d'avocats, coupés en morceaux
- 1 c. à café d'épices à chili
- 1000 g d'eau
- 250 g de riz basmati
- 250 g d'asperges vertes
- 3 capsules de graines de cardamome
- 300 g de haricots verts frais, éboutés
- 1 c. à soupe d'huile d'olive
- 2 yaourts nature
- 1 c. à soupe de curry en poudre
- ½ botte de ciboulette fraîche, ciselée
- sel
- poivre moulu
- 150 g de petits pois frais, écossés
- 75 g de mâche, lavée
- Nutrition
- per 1 portion
- Calories
- 1966 kJ / 469 kcal
- Protein
- 15 g
- Carbohydrates
- 60 g
- Fat
- 14 g
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