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Ingredients
- 150 g di chicchi di melagrana
- 40 g di olio extravergine di oliva
- 20 g di aceto di mele
- 1 pizzico di sale
- 1 pizzico di pepe nero macinato
- 500 g di acqua
- 600 g di filetti di salmone fresco senza pelle e senza lische
- 500 g di foglie di spinaci freschi
- 40 g di gherigli di noci, sbriciolati grossolanamente
- Nutrition
- per 1 porzione
- Calories
- 2044.9 kJ / 488.8 kcal
- Protein
- 33.1 g
- Carbohydrates
- 11.6 g
- Fat
- 34.7 g
- Saturated Fat
- 6.5 g
- Fibre
- 3.6 g
- Sodium
- 569.5 mg
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