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Ingredients
Teig
- 250 g Mehl und etwas mehr zum Ausstreuen und Bemehlen
- 120 g vegane Margarine, kalt, in Stücken, und etwas mehr zum Einfetten
- 60 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 40 g Wasser, eiskalt
- 1 Prise Salz
Füllung und Fertigstellung
- 3 - 4 Limetten, unbehandelt, Schale von 1-2 Limetten dünn abgeschält, Saft ausgepresst
- 100 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 180 g vegane Margarine, in Stücken
- 50 g Soja-Creme (z. B. von Alnatura)
- 20 g Speisestärke
- 40 g Wasser
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 2143 kJ / 512 kcal
- Protein
- 4 g
- Carbohydrates
- 53 g
- Fat
- 32 g
- Fibre
- 1.4 g
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