Radieschen-Gurken-Salat mit Räucherlachs
TM6 TM5

Radieschen-Gurken-Salat mit Räucherlachs

4.0 (55 ratings)

Ingredients

  • 40 g getrocknete Tomaten, in Öl, abgetropft
  • 50 g Orangensaft
  • 10 g Honig
  • 1 TL Salz
  • 3 Prisen Pfeffer
  • 200 g Räucherlachs, in Scheiben
  • 20 g Pinienkerne
  • 1 rote Zwiebel, halbiert
  • 1 Kresse-Beet (10 g)
  • 1 Bund Radieschen, ohne Blätter (150 g)
  • 400 g Salatgurke, in Stücken
  • 50 g Schmand

Nutrition
per 1 Portion
Calories
884 kJ / 211 kcal
Protein
14 g
Carbohydrates
10 g
Fat
12 g
Fibre
3.5 g

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