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Ingredients
脆皮酥
- 370 克 面粉 ，额外准备洒粉用
- 1 个 蛋
- 70 克 葵花籽油
- 120 克 水
- 1 茶匙 白酒醋
- ½ 茶匙 盐
苹果馅
- 100 克 香烤腰果
- 130 克 无盐牛油 ，切块
- 80 克 面包糠
- 1 茶匙 肉桂粉
- 100 克 糖
-
1
汤匙 香草糖粉
or 1 ½ 茶匙 香草精 - 20 克 柠檬汁
- 20 克 兰姆酒 (optional)
- 750 克 苹果 ，去皮
- 80 克 葡萄干
组合苹果卷
- 面粉 ，洒粉用
- 糖粉 ，洒粉用
- Nutrition
- per 1 人份
- Calories
- 1721 kJ / 411 kcal
- Protein
- 6 g
- Carbohydrates
- 50 g
- Fat
- 21 g
- Fibre
- 3.3 g
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