Frittelle di patate e Parmigiano
TM6 TM5 TM31

Frittelle di patate e Parmigiano

3.7 (197 ratings)

Ingredients

  • 30 g di Parmigiano reggiano, a pezzi
  • 250 g di patate a tocchetti
  • 2 uova
  • 30 g di pangrattato
  • 2 pizzichi di sale
  • 1 pizzico di pepe nero macinato
  • 1 pizzico di noce moscata
  • olio extravergine di oliva q.b.

Nutrition
per 1 pezzo
Calories
372.4 kJ / 89 kcal
Protein
3 g
Carbohydrates
7.2 g
Fat
5.4 g
Saturated Fat
1.3 g
Fibre
0.6 g
Sodium
146 mg

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