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Ingredients
- 50 克 小红葱 ，切半
- 1 小支 新鲜龙蒿草 ，只取叶片
- 50 克 白酒
- 1 汤匙 白酒醋 (龙蒿醋优选)
- 200 克 无盐牛油 ，切小块
- 1 茶匙 盐
- 4 个 蛋黄 ，中型
- 1 小撮 黑胡椒粉
- Nutrition
- per 1 一份食谱
- Calories
- 7666 kJ / 1833 kcal
- Protein
- 15 g
- Carbohydrates
- 2 g
- Fat
- 192 g
- Fibre
- 0.9 g
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