Victoria Cake
TM6 TM5

Victoria Cake

4.4 (91 ratings)

Ingredients

Rührteig

  • 190 g Zucker
  • 150 g Butter, weich, in Stücken
  • 3 Eier
  • 170 g Mehl
  • 2 TL Backpulver

Füllung und Fertigstellung

  • 160 g Erdbeerkonfitüre
  • 200 g Crème fraîche
  • 20 g Vanillezucker, selbst gemacht
  • 1 Pck. gebrauchsfertige Gelatine (z. B. Gelatine fix oder Sofort Gelatine), 15 g

Nutrition
per 1 Stück
Calories
1325 kJ / 317 kcal
Protein
4 g
Carbohydrates
37 g
Fat
17 g
Fibre
1.3 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r48863