Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
肉碎
- 100 克 洋葱 ，一切四块
- 20 克 新鲜欧芹
- 牛油 ，涂抹用
- 450 克 牛肉碎 ，剥成小块
- ½ 茶匙 盐
- 1 小撮 黑胡椒粉 ，适量调味
- 1 汤匙 马德拉酒 (optional)
薯泥
- 900 克 褐皮马铃薯 ，切成薄片 (5毫米)
- 360 克 牛奶
- 1 茶匙 盐
- 1 小撮 黑胡椒粉 ，适量调味
- 牛油 ，洒在表层用
-
2
汤匙 面包糠 (optional)
or 2 汤匙 芝士碎 (optional)
- Nutrition
- per 1 人份
- Calories
- 3165 kJ / 755 kcal
- Protein
- 32 g
- Carbohydrates
- 49 g
- Fat
- 47 g
- Fibre
- 3.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r487412