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Ingredients
- 150 g di acqua
- 50 g di farina di mais bianca bramata
- 70 g di olio di semi di girasole
- 70 g di latte intero
- 70 g di vino bianco secco
- 120 g di zucchero
- 25 g di lievito di birra fresco sbriciolato
- 2 uova
- 500 g di farina tipo 00
- 180 g di uva passa, ammollata in acqua tiepida per 10 minuti e strizzata
- Nutrition
- per 1 pezzo
- Calories
- 411.6 kJ / 98.3 kcal
- Protein
- 0.9 g
- Carbohydrates
- 14.2 g
- Fat
- 4.4 g
- Saturated Fat
- 0.5 g
- Fibre
- 0.2 g
- Sodium
- 5.8 mg
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