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Ingredients
Meringa
- 300 g di zucchero di canna
- 6 albumi
- 1 cucchiaino di aceto di vino rosso
- 10 g di cacao in polvere
Crema al cioccolato
- 100 g di cioccolato fondente a pezzi
- 20 g di farina tipo 00
- 15 g di cacao in polvere
- 100 g di zucchero di canna
- 200 g di latte intero
- 300 g di panna molto densa (circa 48% grassi)
- 2 uova
- 2 tuorli
- 1 cucchiaino di estratto di vaniglia naturale
Terminare la preparazione
- cioccolatini assortiti a forma di ovetto
- Nutrition
- per 1 porzione
- Calories
- 2567 kJ / 614 kcal
- Protein
- 12.5 g
- Carbohydrates
- 60.8 g
- Fat
- 35.6 g
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