Feta-Grill-Pfännchen
TM6 TM5 TM31

Feta-Grill-Pfännchen

4.2 (29 ratings)

Ingredients

  • ½ Bund Petersilie, frisch, ohne Stiele
  • 60 g Zwiebeln, halbiert
  • 400 g Tomaten, geviertelt
  • 200 g Feta, in Stücken
  • 1 ½ - 2 TL Kräutermischung, getrocknet (z.B. Oregano, Salbei, Thymian, Rosmarin)
  • 1 TL Salz
  • 1 Prise Pfeffer, gemahlen
  • 200 g Crème Fraîche, mit 30 % Fettgehalt

Nutrition
per 1 Portion
Calories
1270 kJ / 303 kcal
Protein
10 g
Carbohydrates
7 g
Fat
26 g
Fibre
1.6 g

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