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Ingredients
- 230 g di acqua
- 25 g di lievito di birra fresco, sbriciolato
- 600 g di farina manitoba
- 70 g di strutto
- 300 g di gherigli di noci
- 75 g di zucchero
- 10 g di miele
- 10 g di malto di orzo
- 60 g di olio extravergine di oliva
- 50 g di vin santo
- 15 g di sale
- 1 ½ cucchiaino di pepe nero in polvere
- 250 g di uvetta sultanina, precedentemente ammollata in acqua tiepida e strizzata
- 1 uovo sbattuto
- Nutrition
- per 1 pezzo
- Calories
- 6716.5 kJ / 1604.2 kcal
- Protein
- 34.3 g
- Carbohydrates
- 186.1 g
- Fat
- 84.3 g
- Saturated Fat
- 14.2 g
- Fibre
- 11.1 g
- Sodium
- 1462.7 mg
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