Pane ai pomodorini secchi e rosmarino
TM6

Pane ai pomodorini secchi e rosmarino

4.4 (29 ratings)

Ingredients

  • 3 rametti di rosmarino fresco, gli aghi lavati ed asciugati
  • 400 g di farina di grano duro
  • 6 g di lievito di birra fresco
  • 1490 g di acqua
  • 50 g di pomodori secchi sott'olio, sgocciolati e a pezzi
  • 10 g di sale

Nutrition
per 1 pezzo
Calories
6966 kJ / 1665 kcal
Protein
53.9 g
Carbohydrates
330.8 g
Fat
14 g
Fibre
21 g

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