Bärlauch-Tortilla
TM6 TM5

Bärlauch-Tortilla

4.6 (158 ratings)

Ingredients

  • 8 Blätter Bärlauch
  • 6 Eier
  • 1 TL Salz
  • 80 g Öl und etwas mehr zum Einfetten
  • 120 g Wasser
  • 400 g Kartoffeln, festkochend, in Scheiben (2 mm)
  • 180 g Zwiebeln, in Ringen (2 mm)

Nutrition
per 1 Portion
Calories
1651 kJ / 394 kcal
Protein
12 g
Carbohydrates
19 g
Fat
30 g
Fibre
1.9 g

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