Salsa fagioli e feta
TM5 TM6

Salsa fagioli e feta

3.8 (11 ratings)

Ingredients

  • 400 g di fagioli cannellini in scatola, scolati
  • 200 g di feta a pezzi
  • 15 g di basilico fresco, le foglie lavate ed asciugate
  • 55 g di maionese
  • 30 g di olio extravergine di oliva
  • ½ cucchiaino di pepe nero macinato

Nutrition
per 1 Ricetta completa
Calories
6979 kJ / 1668 kcal
Protein
61 g
Carbohydrates
98 g
Fat
118 g
Fibre
22 g

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