Confiture allégée framboise-abricot sec
TM6 TM5

Confiture allégée framboise-abricot sec

4.9 (20 ratings)

Ingredients

  • 400 g de sucre roux
  • 2 sachets d'agar-agar (4 g)
  • 1 gousse de vanille, fendue en deux dans la longueur
  • 1000 g de framboises, fraîches ou surgelées
  • 200 g d'abricots secs dénoyautés, coupés en deux

Nutrition
per 100 g
Calories
892.1 kJ / 208.9 kcal
Protein
1.8 g
Carbohydrates
48.8 g
Fat
0.6 g

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