Coq au vin
TM6 TM5

Coq au vin

4.5 (161 ratings)

Ingredients

  • 80 g pflanzliches Öl
  • ½ TL Salz
  • 1 TL Pfeffer, gemahlen
  • 1 TL Paprika edelsüss
  • 4 Pouletschenkel, mit Haut und Knochen
  • 200 g Zwiebeln, halbiert
  • 2 Knoblauchzehen
  • 30 g Tomatenpurée
  • 200 g Rotwein, trocken
  • 200 g Schinkenwürfel, roh
  • 400 g Champignons, frisch
  • 300 g Rindsfond
  • 2 Zweige Rosmarin, frisch
  • 1 Zweig Thymian, frisch
  • 30 g Wasser
  • 20 g Maisstärke (z. B. Maizena)

Nutrition
per 1 Portion
Calories
2725 kJ / 650 kcal
Protein
35 g
Carbohydrates
11 g
Fat
48 g
Fibre
3.5 g

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