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Velouté de carotte, gingembre, œuf mollet et carottes crues à l'huile d'olive
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Ingredients
- 500 g de carottes (5 carottes)
- 5 g de gingembre frais
- 500 g d'eau
- 15 g d'huile d'olive
- 3 pincées de sel, à ajuster en fonction des goûts
- 6 pincées de poivre fraîchement moulu, à ajuster en fonction des goûts
- 4 œufs
- Nutrition
- per 1 portion
- Calories
- 671.2 kJ / 161 kcal
- Protein
- 8.5 g
- Carbohydrates
- 8.5 g
- Fat
- 10.5 g
- Fibre
- 3.2 g
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