Fondant au chocolat de La Baule
TM6 TM5 TM31

Fondant au chocolat de La Baule

4.4 (196 ratings)

Ingredients

  • 145 g de sucre de canne
  • 160 g d'œufs (3-4 œufs env.)
  • ¼ c. à café de sel
  • 20 g de farine de blé
  • 115 g de chocolat noir 50% de cacao, détaillé en morceaux
  • 140 g de beurre demi-sel, en morceaux

Nutrition
per 1 part
Calories
1839 kJ / 440.5 kcal
Protein
4.7 g
Carbohydrates
40.5 g
Fat
29.2 g
Fibre
1.3 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r435052